• Featured,  Recipes

    High Protein Egg White Granola (Ginger and Cinnamon Spiced)

    This High Protein Granola recipe is completely sugar-free, held together with whipped egg whites and deliciously spiced with ginger and cinnamon. It is so easy to make with only 20 minutes of active prep time. After 60 minutes in the oven on low heat, you’ll have delicious granola to enjoy all week. Enjoy sugar-free granola on pureed soup like my Apple Cider Butternut Squash soup or enjoy on yogurt or to top a smoothie bowl.

  • Featured,  Recipes

    Coconut Flour Oatmeal Cookies

    Soft and chewy Coconut Flour Oatmeal Cookies with a great melt-in-your-mouth texture from the coconut flour. They are gluten-free and naturally sweetened with only maple syrup and chocolate chips! These cookies are also dairy-free because they call for coconut oil rather than butter. I debated calling them “Triple Coconut Cookies” because they have coconut flour, shredded coconut and coconut oil in them -- a delicious trio!

  • Featured,  Recipes

    No-Bake Carrot Cake Energy Balls

    No-bake Carrot Cake Energy Balls are very quick to make and an excellent way to eat more carrots apart from eating a salad. This recipe includes warming spices like cinnamon, nutmeg and ginger with a hint of lemon and it will definitely remind you of carrot cake. Carrot Cake Energy Balls are perfect for an Easter time treat just when you’re in the mood for carrot cake. Or enjoy them as a snack in the fall with a spiced latte in hand for those cozy fall days.

  • Featured,  Recipes

    Gluten-Free Buckwheat Flour Brownies

    These gluten-free buckwheat flour brownies are fudgy and chocolatey. They really call for a tall glass of ice-cold milk. In the big wide world of brownie recipes, you have three texture options: chewy, cakey or fudgy. These brownies are fudgy! And sweetened with only coconut sugar and semi-sweet chocolate chips. In my opinion, fudgy really is the best brownie texture.

  • Featured,  Recipes

    Peanut Butter Oatmeal Energy Balls

    These no-bake Peanut Butter Powerballs are the perfect yummy treat. Nourishing and energizing, they provide fuel for a busy person. Oats, unsweetened shredded coconut and ground flaxseed are held together with sticky natural peanut butter and coconut oil. Peanut Butter Oatmeal Energy Balls are sweetened with just maple syrup and mini chocolate chips. This recipe is dairy-free and gluten-free which makes it a perfect addition to your recipe collection for you or anyone in your circle of friends who has dietary restrictions.

  • Close up of Christy Faber picking up a raspberry chocolate thumbprint cookie from a wiring cooling rack full of the same thumbprint cookies.
    Featured,  Recipes

    Easy Raspberry Chocolate Thumbprint Cookies

    These easy thumbprint cookies are small bites of chocolatey goodness that are indented and filled with a raspberry chocolate ganache. The combination of textures from chewy cookies to creamy ganache filling is what makes these cookies so special. The raspberry jam and the lemon zest combined in the chocolate ganache provide a lovely complexity of flavour.