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Oat Flour Brownies
Oat Flour Brownies are a must-try recipe! These gluten-free peanut butter brownies are chocolatey, fudgy and everything you want a brownie to be but with a healthy twist. They are sweetened with maple syrup and topped with a delicious nut butter swirl.
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Tahini Balsamic Dressing
Tahini Balsamic Dressing is simple to make and made with wholesome ingredients and has a classic vinaigrette taste but with Tahini flavours throughout. The secret to a delightful salad is of course a delicious dressing. I’m a big tahini fan and I love it in everything from hummus to homemade hot chocolate!
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Homemade Tahini Hot Chocolate
Tahini Hot Chocolate is a thick, comforting hot drink with a truly underrated flavour combination: Tahini and chocolate. Tahini is a unique flavour that’s often used like peanut butter and has a bitter taste similar to chocolate so it works well in balance with the sweet ingredients.
