Barley Flour Cookies

Life Around the Table 

Barley Flour Chocolate Chunk Cookies are soft and chewy and have a deep nutty flavour–they’re so much more than your average cookie.

Barley flour is really easy to bake with and it gives baked goods a texture remarkably similar to all-purpose flour.

Extra melty chocolate and soft centres make these cookies irresistible. I really hope you love them!

Visit the blog for the full recipe. Enjoy!