Strawberry Jam Cookies

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These two bite Strawberry Jam Cookies can be whipped up in 30 minutes. There's no chill time required and the cookie dough requires only 6 ingredients--they couldn't be easier!

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Simple Ingredients

Step 1: Preheat the oven and mix the dry ingredients. Preheat your oven to 350°F (175°C) and line two cookie sheets with parchment paper. In a medium bowl, whisk the flour and salt thoroughly.

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Step 2: Cream together wet ingredients. In another medium bowl, cream together the softened butter, sugar until light and fluffy and then add the room temperature egg, and pure vanilla extract.

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Step 3: Mix wet and dry ingredients together. Mix wet and dry ingredients together until just combined.

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Step 4: Roll small cookie dough balls and press a heart shape into each cookie.

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Step 5: Add jam. Fill each indentation with about ½ teaspoon of seedless strawberry jam. Step 6: Bake the cookies. Bake the cookies in the preheated oven for 10-12 minutes.

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Check out the full recipe on the blog

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Hi! I'm Christy,

[{"selector":"#anim-1993d904-d8da-4cfb-bf17-a1133175230f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d3797b7e-d478-45b6-8bd9-3fa7f89e66a6","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A happy wife and mother to three boys, a nutritionist, a food lover and a Canadian. Creating and experimenting in the kitchen is my idea of an afternoon well spent. My dream is that one or more of the recipes I share on my blog will inspire you, perhaps even becoming a cherished family favourite. SUBSCRIBE