Healthy Snacks

Lemon Whipped Cottage Cheese 

Life Around the Table

With just three simple ingredients and a few minutes in the blender, you can create a light and airy mousse that's bursting with bright and zesty lemon flavor. Lemon Whipped Cottage Cheese is the ultimate snack!

Just 4 Simple Ingredients!

- 2% cottage cheese  - maple syrup  - lemon juice  - lemon zest 

Step 1: Optional Step for Thicker Mousse If you want a thicker mousse, place 500 grams of cottage cheese in a strainer lined with cheesecloth over a bowl and refrigerate overnight to drain off excess whey.

Step 2: Combine Ingredients and Blend Blend on high for 30 seconds until completely smooth.

Step 3: Chill and Serve Transfer the mousse into two small dessert bowls. Enjoy right away, or if you like it cold, chill in the fridge for at least 30 minutes before serving.

Check out the full recipe on the blog

Hi! I'm Christy,

A happy wife and mother to three boys, a nutritionist, a food lover and a Canadian. Creating and experimenting in the kitchen is my idea of an afternoon well spent. My dream is that one or more of the recipes I share on my blog will inspire you, perhaps even becoming a cherished family favourite.