Life Around the Table
2. Add butternut squash and chicken broth, apple cider and spices. Simmer the soup until the butternut squash is very soft. 3. Take the soup off the heat and allow it to cool enough that it’s safe to blend til smooth and creamy.
A happy wife and mother to three boys, a nutritionist, a food lover and a Canadian. Creating and experimenting in the kitchen is my idea of an afternoon well spent. My dream is that one or more of the recipes I share on my blog will inspire you, perhaps even becoming a cherished family favourite.