Caramel Date Paste

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Date Paste is a delicious all natural sweetener that reminds me of the taste of salted caramel. The smooth texture and deep flavour reminiscent of molasses is an excellent healthy alternative to sugar in baked goods.

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Simple Ingredients

1. Boil water. Pour boiling water over 2 cups of dates, just enough to cover. Allow the dates to soak for one hour. 2. Reserve 1 1/2 cup of the date water. Drain the dates.

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3. Blend the dates in a blender or food processor with the miso paste and 3/4 cup of the reserved liquid. 4. Add more liquid if necessary to a achieve a smooth consistency.

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5. Pour into a clean jar. Enjoy!

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Check out the full recipe on the blog

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More Healthy Recipes To Try!

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Hi! I'm Christy,

[{"selector":"#anim-7318e149-9f1f-45fb-a024-e477520a03b7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-4d239bba-6684-4223-abba-c0e587181689","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A happy wife and mother to three boys, a nutritionist, a food lover and a Canadian. Creating and experimenting in the kitchen is my idea of an afternoon well spent. My dream is that one or more of the recipes I share on my blog will inspire you, perhaps even becoming a cherished family favourite. visit the blog