Healthy Spelt Banana Bread Recipe

Spelt Flour Banana Bread

[{"selector":"#anim-f6304915-573f-4860-92ce-06aba4110da4","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Healthy Snacks Life Around the Table GET THE RECIPE

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Simple Ingredients

Step 1: Preheat the oven and combine dry ingredients.

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Step 2: Beat butter and sugar together. Mix butter and sugar for several minutes with an electric mixer or hand mixer until light and fluffy.

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Step 3: Beat eggs. Beat in room temperature eggs.

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Step 4: Add flavouring and banana. Add vanilla extract and mashed banana and mix again.

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Step 5: Combine wet and dry ingredients. Fold in dry ingredients a bit at a time until just incorporated. Be careful not to overmix. Gently fold in chocolate chips.

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Step 6: Pour into pan and bake. Pour into a greased pan and top with a sprinkle of additional chocolate chips and a sprinkle of chopped walnuts. Bake for 60-70 minutes.

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Step 7: Cool and cut. Allow to cool in the pan for at least 1 hour before cutting into the loaf.

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Check out the full recipe on the blog

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